The hours of daylight are very short during the winter months here in Canada. It can be dark by four in the afternoon, which makes cooking feel especially cozy this time of year. I first made this soup on a cold January day, and the whole pot disappeared before I even thought about taking photos….
This classic French onion soup is comforting and timeless. Slowly cooked onions, rich beef broth, and toasted bread topped with melted cheese come together to make a cozy soup that still feels a little special. This French onion soup recipe is old enough that it came from a time back when they filled your tank,…
Rotisserie Chicken Leftover Recipe This chicken pot pie recipe is easy to make because it starts with a store-bought rotisserie chicken. You can make two very large pies from one chicken, but this recipe uses half a chicken to make one pie. Chicken Pot Pie Ingredients How to Make the Recipe Step 1 – Prepare…
