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A large Strawberry Daquiri served with whole strawberries. The daiquiri is sitting on a marble countertop with white tile backsplash in the background.
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Strawberry Daiquiri

A refreshing fruity homemade daiquiri recipe with less sugar and no colouring. Easy to make and fresh tasting strawberry cocktail for Summer. There is also a non alcohol strawberry daquiri version included.
Course Drinks
Cuisine American, Canadian
Keyword strawberry daiquiri
Prep Time 10 minutes
Cook Time 5 minutes
Optional Chilled Glasses 1 day
Total Time 1 day 15 minutes
Servings 2 People
Cost $5

Ingredients

Sugar Free Simple Syrup

  • ¼ cup powdered monk fruit sweetener
  • ½ cup water

Simple Syrup with Sugar

  • ½ cup granulated sugar
  • ½ cup water

Strawberry Daiquiri

  • 2 ½ cups fresh strawberries washed and hulled
  • ¼ cup fresh lime juice 2 large limes
  • 4 oz white or golden rum
  • 6-8 large ice cubes

Garnish

  • sliced lime or fresh strawberries

Instructions

  • Choose which simple syrup you wish to make, the monk fruit sugar free or the regular sugar syrup.

Monk Fruit Simple Syrup

  • Combine the monk fruit sweetener and water in a small saucepan. Stir to combine, heat over medium heat until the sweetener dissolves completely. About 3-4 minutes. Remove from heat and let cool.
    A small pot with water on the stove with monk fruit sweetener being added to it.

Simple Syrup with Sugar

  • Place 1/2 a cup of hot water in a sauce pan. Heat the water first and then add the granulated sugar. Stir to combine and heat until the sugar dissolves complete. About five minutes. Remove from heat and let cool.

Mixing the Strawberry Daiquiri

  • Wash and hull your strawberries. Squeeze the fresh lime juice.
    Hulling fresh strawberries after washing. The strawberries are on a white cutting board with a knife and there is a basket of strawberries in the background,
  • In a large blender add the strawberries lime juice rum, and 1/4 cup of the simple syrup. Blend until smooth.
    Using a citrus juicer on a lime. The juicer and lime are over a small bowl and there are slices of lime in the background.
  • With the blender still running add the ice cubes a bit at a time until the strawberry daquiri is thoroughly combined.
  • Turn the blender off, remove the lid and taste for sweetness.
  • If your wanting more sweetness add the remaining simple syrup. Blend for another 30 seconds to combine the remaining syrup.

Serving Strawberry Daiquiri

  • Pour the strawberry daiquiri into the glasses and served immediately.
    A large Strawberry Daquiri served with whole strawberries. The daiquiri is sitting on a marble countertop with white tile backsplash in the background.
  • Garnish with sliced limes and or strawberries.

Alcohol Free Strawberry Daiquiri

  • Follow the exact same process. Do not add the rum. Add 1/4 cup of water instead.