Vanilla lattes are one of the most popular coffee drinks at Starbucks. Now you can enjoy them at any time. To turn a regular latte into a vanilla latte you add vanilla syrup that adds a bit of sweetness and flavor to the coffee drink.
Course Drinks
Cuisine American, Canadian, Italian
Keyword coffee recipe, vanilla latte
Prep Time 5 minutesminutes
Cook Time 2 minutesminutes
Servings 2People
Author Leanna Forsythe
Ingredients
1 to 2-tbspvanilla syrup
2– dark roast espresso shots
Whipped creamoptional
Granulated sugaroptional
Instructions
Heat up the milk in the microwave until hot about two minutes.
Make the espresso shots.
Using a milk frothier (hand held or steam), froth the milk until foamy and double in size.
Add the espresso and vanilla syrup to your cup(s), stir.
Holding the foam back with a spoon, pour the hot milk into your coffee cup.
Then top off with the milk foam.
Finish with whipped cream, and a light sprinkle of granulated sugar.